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LOCATION

353 S Second St., Coos Bay, OR 97420

M,W,F: 9-7. T,Th: 8-7.

Sat: 9-6. Sun: 10-6.

(541) 756-7264
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Appetizers

pesto bruschetta finger-food on a platter

Whet your appetite with these nutritious and delicious appetizer recipes.

Cranberry-Orange Sauce

Cranberry-Orange Sauce in a sauce boat for serving.

Gluten-Free Pear and Pecan Stuffing

a baking dish full of gluten-free stuffing with nuts and fruit

Mango Peach Salsa

sliced mango and peaches

Sweet Potato and Cinnamon Latkes

Sweet potato Latkes in frying pan.

Healthier Spinach-Cheese Dip

toasted bread dipped into spinach-cheese dip

Oregano & Garlic Butter Beans

Top view of lima beans in cream colored rustic bowl with a white background.

Fermented Garlic-Dill Pickles

Jars of cucumbers fermenting with dill and garlic

Healthier Deviled Eggs

A plate of deviled eggs.

Roasted Garlic Spread

heads of roasted garlic with slices of toasted bread.

Gnocchi with Asparagus, Edamame, and Parmesan

Gnocchi with Asparagus, Edamame, and Parmesan ready to serve.

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Community Cooking with the Co-op

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Healthy Bytes Initiative

baked good and delivery schedule

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Click the button to download the application and return in-store or email here.

Volunteer Program

Links

local producer partner application

Nutrition Resource Guide

remedies magazine archive

Taste for Life magazine archive

Natural Health Guide

Medline Plus A-Z guide

  • About
  • Calendar
  • Board of Directors
  • Food & Nutrition Group
  • Articles
  • Recipes
  • Wellness Tools

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