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LOCATION
353 S Second St., Coos Bay, OR 97420
M,W,F: 9-7. T,Th: 8-7.
Sat: 9-6. Sun: 10-6.
(541) 756-7264
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Non-Alcoholic Green Iguana Sparkle
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This content originally appeared on
tasteforlife.com
Ingredients
1 honeydew melon
1 apple
2 celery stalks
1
⁄
2
inch ginger root
3
1
⁄
2
cups sparkling water
1 sliced lime to garnish
Equipment
Juicer
Directions
Cut melon, apple, celery, and ginger into smaller chunks and put into a juicer.
Juice.
In pitcher, mix juice with sparkling water.
Serve over ice.
Add lime slices for garnish
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