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LOCATION

353 S Second St., Coos Bay, OR 97420

M,W,F: 9-7. T,Th: 8-7.

Sat: 9-6. Sun: 10-6.

(541) 756-7264
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Gluten-Free

different kinds of gluten-free flour, such as almond, rice, and chickpea

Gluten-free recipes that make eating a joy!

Savory Gluten-Free Party Mix

Bowl of snack mix.

Gluten-Free Chili Lime Shrimp Pasta Salad

shrimp and sliced limes

Amaranth Salad

a spoonful of raw amaranth and a bowl of the ancient grain

Socca

Socca

Healthy Pumpkin Pudding

a dish of pumpkin spiced pudding

Spring Vegetable Quiche

spring vegetable quiche in a gluten-free crust

Chocolate Refrigerator Cookies

Gluten Free Chocolate Cookies

School-Safe Chocolate Snack Balls

A jar of chocolate snack balls

Cauliflower Rice with Zucchini, Parmesan Cheese, and Basil

A wooden bowl filled with cauliflower rice.

Gluten-Free Grilled Pizza with Fresh Tomatoes and Basil

a close-up of basil leaves on pizza

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Community Cooking with the Co-op

sales

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Healthy Bytes Initiative

baked good and delivery schedule

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Job application

Click the button to download the application and return in-store or email here.

Volunteer Program

Links

local producer partner application

Nutrition Resource Guide

remedies magazine archive

Taste for Life magazine archive

Natural Health Guide

Medline Plus A-Z guide

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  • Articles
  • Recipes
  • Wellness Tools

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